TRUISTA ESPRESSO MASABA NESPRESSO® COMPATIBLE CAPSULES

v1.0

$9.95

Exclusive anniversary limited release

Our Nespresso® compatible capsules have been independently third-party lab tested and verified non-detect (ND) for aluminum and PFAS "forever chemicals," while also being screened for more than 380 contaminants.

Compatible with Nespresso® Original Line machines only. Not compatible with Nespresso® Vertuo machines.

“Milk of the Mountains” is a poetic Ugandan expression for the coffees cultivated along the fertile slopes of Masaba, Mt. Elgon’s indigenous name. Shaped by the mountain’s dramatic elevation shifts, mineral-rich volcanic soils, and mist-laced forests, these beans carry the imprint of a landscape both rugged and nurturing. They lend a rich, chocolate-forward depth to this espresso blend, heavy-bodied, beautifully structured, and grounded in warmth.

This Northern Italian-style blend is the Petite Syrah of espressos, chewy, dense, and velvety. In a straight shot, it opens with silky layers of malt and chocolate, unfolding into a weighty, nut butter-like finish that leans almondine. Expect lingering notes of nutmeg on the back-end, adding a subtle spice to its enduring richness.

Much like fine wine, the flavors mentioned for each coffee are nuances that come naturally within the roasted bean itself. Truista coffees don’t have any added flavors.

 Medium Roast
Body-Driven
Chocolate, Nut-Butter, Brown Spice & Cream
Africa, Indonesia & Americas
Box Size
Pre-order now. Expected Shipping November 4th.

Nespresso® is a registered trademark of Société des Produits Nestlé S.A. Truista Coffee Inc. is not affiliated with, endorsed, sponsored, licensed or approved by the trademark owner.

COFFEES OF AFRICA’S MT. MASABA

Body-Driven Coffees are rich, smooth, low acid- an indulgently textured full-bodied experience. This blend features Ugandan coffees, which are quietly powerful and often overlooked. They offer a heavy duality of chocolate and malt, which drives rich character.

*Our drip coffees consistently test at non‑detectable acrylamide levels when brewed at the gold cup standard 1.25% TDS. Because espresso is a highly concentrated extraction, our Nespresso-compatible capsules may contain ultra‑low, naturally occurring levels of acrylamide typical of espresso coffee.