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MOCCAMASTER KBGT MIDNIGHT COFFEE BREWER

$359.00
Machine Color

RICH AWAKENING INCLUDED

With Any Coffee Brewing Equipment Purchase

At Truista, purity is not a claim. It is a certification. Every bag is crafted through our proprietary acrylamide reduction process verified by ISO accredited labs, with 381+ contaminants tested in every batch. Your bag’s individual lab report is linked through the QR code on the back so you can see the exact results for the coffee in your hand. A bag of our incredible Rich Awakening roast is included with this equipment.

Introducing the Moccamaster Midnight, the first Moccamaster coffee maker ever paired with a striking black carafe.

Designed for coffee lovers who prefer brewing a full carafe with minimal effort, the Midnight makes exceptional coffee as simple as adding water and grounds, then flipping the switch. The automatic brew basket stops the flow of coffee when the carafe is removed, ensuring clean, mess-free pouring. Beneath its sleek black stainless steel exterior, a borosilicate glass-lined carafe helps retain heat and preserve flavor, keeping your coffee hotter for longer.

Includes 5-year warranty.

SPECIFICATIONS

Manufacturer
Moccamaster
Volume
40 oz (1.3 L) - 10 cups
Width (in)
Depth (in)
Height (in)
12
6.8
16
Voltage
Watts
120 V
1400 W
Weight
6.3 lbs
Brew basket style
Automatic drip-stop
Material
Metal and BPA, BPS, BPF, and phthalate-free plastic construction
Certifications
ECBC Certified and SCA Approved

Frequently asked questions

How coarsely should I grind my coffee?

We recommend a medium-coarse grind, similar in texture to coarse sand or sea salt. If you're having your coffee pre-ground, use these descriptors to help achieve the ideal grind size. Keep in mind that most pre-ground coffee is typically too fine for optimal brewing performance.

What kind of water should I use?

If it tastes good to drink, it will make great coffee. We recommend using fresh tap, filtered, or bottled water. Avoid reverse osmosis (RO) or distilled water, as both can damage the brewer's heating element over time.

Because RO and distilled water have had their minerals removed, they can become slightly acidic. This may cause the water to draw minerals from the copper heating element, which can eventually lead to permanent damage.

What is descaling, and how often should I do it?

Over time, minerals naturally accumulate inside the brewer's heating element, creating scale buildup. This can slow water flow, affect brewing temperature and extraction, and eventually impact performance. Regular descaling removes these mineral deposits, helping maintain consistent brewing results and extending the life of your brewer.

We recommend descaling every 100 brew cycles or at least once every three months. A simple way to remember is to descale your brewer each time you finish a box of 100 filters.